Yesterday’s Sun included an article on stretching your food dollar. Some of their suggestions include:
- Buy fruits and vegetables in season
- Cook larger portions for friends and have them return the favor
- Shop at international markets for ethnic food bargains
- Make your own salad dressings, pizzas and breads
The entire article can be read online:
“Shopping on a Dime” by Meredith Cohn, Sun 4/23/08 http://www.baltimoresun.com/entertainment/dining/bal-fo.frugal23apr23,0,4385509.story